Joel Wilkerson puts community and clients first in his role as the Director of Operations at Gray Area. His background managing the operations at two of San Francisco and the world’s top-rated restaurants, contributes to his incredible work ethic and attention to every detail. He was the General Manager first for Atelier Crenn rated with two coveted Michelin stars and then went on to become General Manager at the three Michelin star destination, Benu. These high profile, upscale environments afforded Joel an extremely unique skill set allowing him to excel at every aspect of non-profit administration from fundraising to hiring and events management.